Trattoria Settebello

Aperol, prosecco, soda

Strawberry, prosecco

Gin, lemon, champagne

Garlic butter dough balls

Served with cold tomato passata dip

With flaked sea salt

Risotto balls, parsley, garlic sauce, rocket & parmesan salad

With olive oil & aged balsamic

Toasted sourdough, tomatoes, oregano & basil (with mozzarella £11)

Baked aubergine with parmesan & mozzarella in a rich tomato sauce

Roasted and pickled beetroot, goat's cheese, apple, honeycomb & balsamic vinegar

Deep fried lasagne bites, truffle mayonnaise, rocket & parmesan salad

Oven baked mozzarella wrapped in parma ham, rocket, sun blushed tomato, balsamic

Tiger prawns with garlic butter, white wine, fennel & rocket salad

Family recipe pork & beef meatballs with tomato sauce and garlic butter focaccia

Selection of authentic Italian cured olives

San Marzano tomatoes, mozzarella, rocket & basil leaves

Smoked chicken, baby gem, parmesan, caesar dressing & croutons

Thinly sliced rump of beef, rocket, parmesan with potato & horseradish salad, served cold

Grilled seabass with russian salad — potato, french beans, carrot, beetroot and mayonnaise

San Marzano tomatoes, garlic, oregano, extra virgin olive oil (no cheese)

San Marzano tomatoes, fior di latte & basil — the 1889 pizza of Queen Margherita

San Marzano tomatoes, fior di latte, mushroom, artichoke, cooked ham, black olives

San Marzano tomatoes, fior di latte, mushroom, artichoke, cooked ham, black olives

San Marzano tomatoes, fior di latte, spicy 'nduja & spicy ventricina salame

San Marzano tomatoes, fior di latte, salame napoli, cooked ham, artichoke, mushroom & basil

Cherry tomatoes, fior di latte, parma ham, grated parmesan & rocket salad

Fior di latte, goats cheese, onion & basil

Pecorino romano, parmigiano reggiana, gorgonzola dolo, fior di latte and truffle

A metre-long pizza experience — choose any 4 pizzas, for up to 6 sharing

Family recipe pork & beef meatballs with tomato sauce

Streaky bacon, egg yolks & parmesan

'Nduja gnocchi, arrabbiata sauce, piquillo pepper & mascarpone

Homemade traditional pork & beef lasagne, mozzarella, parmesan

Mushroom risotto, crispy cavolo nero, parmesan & roasted shallots

Italian fennel sausages with broccoli rabe, chilli and garlic

Creamy vodka sauce, smoked salmon & tarragon

Breaded chicken with fries & mixed leaf salad

Herb crusted rack of lamb with mustard, dauphinoise potatoes, garlic creamed fine beans

Pork cutlet with creamed cabbage, streaky bacon & truffle mashed potato

Tiger prawns with garlic butter, white wine, fennel & rocket salad

Fillet of seabass, tomatoes, capers, anchovies, parsley, potatoes & salsa verde

King oyster mushrooms, rocket, potato fondant, salsa verde & aged parmesan

Ice cream for the little ones

Two courses for children

A dish from the bottomless brunch menu with 90 minutes of unlimited wine, draught, prosecco and brunch cocktails. Every Saturday & Sunday, 10am – 4pm.

Roast Beef, Porchetta or Chicken with roast potatoes, seasonal vegetables & Yorkshire pudding. Sundays 12pm – 5pm.